"THE KARAAGE KID X NAMU GAJI"
MARCH 4TH, 6PM TIL LATE - 499 Dolores St., San Francisco, CA 94110
Who and What:
A delicious and fantastically creative pop up with Chef Rich Lee! Fast food, kimchee, The Karate Kid, haute cuisine, hip hop, tattoos, street couture, galore! Often mistaken for iconic Chef Corey Lee because all Asians look alike, Chef Rich Lee most recently honed his talents waxing on and waxing off at Hong Kong’s Yardbird (World’s 50 Best Restaurants Asia), San Francisco’s In Situ, New York's Masa & Bar Masa, and is our very own Namu Gaji alumnus. Chef Rich is teaming up with Chef Dennis Lee and Namu Gaji for a Japanese inspired fried chicken dinner featuring a fast-casual style set of dishes with his unique interpretation of Japanese inspired technique and cooking.
Where and When:
This event is to be hosted at Namu Gaji, The Karaage Kid will be a fun and casual setting with food, sake, beer, and shochu based cocktails. New and old school Hip Hop and R&B.
How:
$25 ticket buys you the entire menu (or pay at the door). If you prefer to drop in for a drink and a bite a limited number seats will be available for walk-ins. We expect this to be a busy evening, so we highly encourage pre-purchasing seated time tickets available at: http://karaagekid.bpt.me
Menu:
$25 TICKET GETS YOU AN INDIVIDUAL SET MEAL TRAY TO INCLUDE:
PICKLES, DAIKON, CUCUMBER, TOSAZU
KARAAGE, KEWPIE, LIME
CORN, SMOKED BUTTER, SHICHIMI, SHISO
RICE, EGG YOLK, SUKIYAKI, BUTTER GARLIC MISO SOUP, MYOGA, MIZUNA (menu subject to change)
A LIMITED AMOUNT OF A LA CARTE SUPPLEMENTAL ITEMS WILL BE AVAILABLE. BEER, WINE, SAKE, AND CHU-HI COCKTAILS WILL BE AVAILABLE FOR PURCHASE.
"THE KARAAGE KID X NAMU GAJI"
MARCH 4TH, 6PM TIL LATE - 499 Dolores St., San Francisco, CA 94110
Who and What:
A delicious and fantastically creative pop up with Chef Rich Lee! Fast food, kimchee, The Karate Kid, haute cuisine, hip hop, tattoos, street couture, galore! Often mistaken for iconic Chef Corey Lee because all Asians look alike, Chef Rich Lee most recently honed his talents waxing on and waxing off at Hong Kong’s Yardbird (World’s 50 Best Restaurants Asia), San Francisco’s In Situ, New York's Masa & Bar Masa, and is our very own Namu Gaji alumnus. Chef Rich is teaming up with Chef Dennis Lee and Namu Gaji for a Japanese inspired fried chicken dinner featuring a fast-casual style set of dishes with his unique interpretation of Japanese inspired technique and cooking.
Where and When:
This event is to be hosted at Namu Gaji, The Karaage Kid will be a fun and casual setting with food, sake, beer, and shochu based cocktails. New and old school Hip Hop and R&B.
How:
$25 ticket buys you the entire menu (or pay at the door). If you prefer to drop in for a drink and a bite a limited number seats will be available for walk-ins. We expect this to be a busy evening, so we highly encourage pre-purchasing seated time tickets available at: http://karaagekid.bpt.me
Menu:
$25 TICKET GETS YOU AN INDIVIDUAL SET MEAL TRAY TO INCLUDE:
PICKLES, DAIKON, CUCUMBER, TOSAZU
KARAAGE, KEWPIE, LIME
CORN, SMOKED BUTTER, SHICHIMI, SHISO
RICE, EGG YOLK, SUKIYAKI, BUTTER GARLIC MISO SOUP, MYOGA, MIZUNA (menu subject to change)
A LIMITED AMOUNT OF A LA CARTE SUPPLEMENTAL ITEMS WILL BE AVAILABLE. BEER, WINE, SAKE, AND CHU-HI COCKTAILS WILL BE AVAILABLE FOR PURCHASE.
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