Let's Talk Womxn invites you to Dine Together & Let's Talk on International Women's Day, March 8. Guests are invited to Dine Together and join in a candid and provocative Zoom conversation from 7-8pm PST, moderated by Marcia Gagliardi, a San Francisco-based freelance writer, podcast host and founder of the tablehopper newsletter.
A four-course tasting menu has been created by four Bay Area restaurateurs who will also join the conversation: May German of alaMar Kitchen in Oakland, Jen Biesty of Shakewell in Oakland, Heena Patel of Besharam in San Francisco and Romney Steele of The Cook and Her Farmer in Oakland. The menu is $100 for two people, with cocktails available for an additional charge.
Meal available on Tock through March 4th for pickup at alaMar, 100 Grand Ave. in Oakland or delivery.
The pre-order link is here: https://www.exploretock.com/letstalkbayarea
The Zoom link will be sent in advance of the event.
Please note: Let's Talk invites you to share this event with colleagues, friends, daughters and sons to change the dialogue. This is NOT solely a women's event.
About Let's Talk Womxn
Let's Talk Womxn was started in July 2020 in Chicago with 15 members. It was created as a forum for women restaurateurs to talk to each other and share resources. It has rapidly evolved to these entrepreneurs undertaking joint initiatives and combining their voice for actions to save their businesses. It is founded and led by Rohini Dey, Ph.D., owner of Vermilion restaurant (Chicago), a former trustee and founder/chair of the James Beard Foundation Women's Leadership Program and former McKinsey & Co. consultant and World Bank economist. Let's Talk has expanded to 350+ members across 12 cities including Washington DC, Philadelphia, Atlanta, Lexington, Louisville, Cincinnati, the Bay Area/San Francisco, Phoenix, Boston, Seattle and Los Angeles. The objective of Let's Talk is to increase visibility, funds and combine economic power for women restaurateurs through this crisis and beyond. More information at https://letstalkwomxn.com/
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A four-course tasting menu has been created by four Bay Area restaurateurs who will also join the conversation: May German of alaMar Kitchen in Oakland, Jen Biesty of Shakewell in Oakland, Heena Patel of Besharam in San Francisco and Romney Steele of The Cook and Her Farmer in Oakland. The menu is $100 for two people, with cocktails available for an additional charge.
Meal available on Tock through March 4th for pickup at alaMar, 100 Grand Ave. in Oakland or delivery.
The pre-order link is here: https://www.exploretock.com/letstalkbayarea
The Zoom link will be sent in advance of the event.
Please note: Let's Talk invites you to share this event with colleagues, friends, daughters and sons to change the dialogue. This is NOT solely a women's event.
About Let's Talk Womxn
Let's Talk Womxn was started in July 2020 in Chicago with 15 members. It was created as a forum for women restaurateurs to talk to each other and share resources. It has rapidly evolved to these entrepreneurs undertaking joint initiatives and combining their voice for actions to save their businesses. It is founded and led by Rohini Dey, Ph.D., owner of Vermilion restaurant (Chicago), a former trustee and founder/chair of the James Beard Foundation Women's Leadership Program and former McKinsey & Co. consultant and World Bank economist. Let's Talk has expanded to 350+ members across 12 cities including Washington DC, Philadelphia, Atlanta, Lexington, Louisville, Cincinnati, the Bay Area/San Francisco, Phoenix, Boston, Seattle and Los Angeles. The objective of Let's Talk is to increase visibility, funds and combine economic power for women restaurateurs through this crisis and beyond. More information at https://letstalkwomxn.com/
Let's Talk Womxn invites you to Dine Together & Let's Talk on International Women's Day, March 8. Guests are invited to Dine Together and join in a candid and provocative Zoom conversation from 7-8pm PST, moderated by Marcia Gagliardi, a San Francisco-based freelance writer, podcast host and founder of the tablehopper newsletter.
A four-course tasting menu has been created by four Bay Area restaurateurs who will also join the conversation: May German of alaMar Kitchen in Oakland, Jen Biesty of Shakewell in Oakland, Heena Patel of Besharam in San Francisco and Romney Steele of The Cook and Her Farmer in Oakland. The menu is $100 for two people, with cocktails available for an additional charge.
Meal available on Tock through March 4th for pickup at alaMar, 100 Grand Ave. in Oakland or delivery.
The pre-order link is here: https://www.exploretock.com/letstalkbayarea
The Zoom link will be sent in advance of the event.
Please note: Let's Talk invites you to share this event with colleagues, friends, daughters and sons to change the dialogue. This is NOT solely a women's event.
About Let's Talk Womxn
Let's Talk Womxn was started in July 2020 in Chicago with 15 members. It was created as a forum for women restaurateurs to talk to each other and share resources. It has rapidly evolved to these entrepreneurs undertaking joint initiatives and combining their voice for actions to save their businesses. It is founded and led by Rohini Dey, Ph.D., owner of Vermilion restaurant (Chicago), a former trustee and founder/chair of the James Beard Foundation Women's Leadership Program and former McKinsey & Co. consultant and World Bank economist. Let's Talk has expanded to 350+ members across 12 cities including Washington DC, Philadelphia, Atlanta, Lexington, Louisville, Cincinnati, the Bay Area/San Francisco, Phoenix, Boston, Seattle and Los Angeles. The objective of Let's Talk is to increase visibility, funds and combine economic power for women restaurateurs through this crisis and beyond. More information at https://letstalkwomxn.com/
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A four-course tasting menu has been created by four Bay Area restaurateurs who will also join the conversation: May German of alaMar Kitchen in Oakland, Jen Biesty of Shakewell in Oakland, Heena Patel of Besharam in San Francisco and Romney Steele of The Cook and Her Farmer in Oakland. The menu is $100 for two people, with cocktails available for an additional charge.
Meal available on Tock through March 4th for pickup at alaMar, 100 Grand Ave. in Oakland or delivery.
The pre-order link is here: https://www.exploretock.com/letstalkbayarea
The Zoom link will be sent in advance of the event.
Please note: Let's Talk invites you to share this event with colleagues, friends, daughters and sons to change the dialogue. This is NOT solely a women's event.
About Let's Talk Womxn
Let's Talk Womxn was started in July 2020 in Chicago with 15 members. It was created as a forum for women restaurateurs to talk to each other and share resources. It has rapidly evolved to these entrepreneurs undertaking joint initiatives and combining their voice for actions to save their businesses. It is founded and led by Rohini Dey, Ph.D., owner of Vermilion restaurant (Chicago), a former trustee and founder/chair of the James Beard Foundation Women's Leadership Program and former McKinsey & Co. consultant and World Bank economist. Let's Talk has expanded to 350+ members across 12 cities including Washington DC, Philadelphia, Atlanta, Lexington, Louisville, Cincinnati, the Bay Area/San Francisco, Phoenix, Boston, Seattle and Los Angeles. The objective of Let's Talk is to increase visibility, funds and combine economic power for women restaurateurs through this crisis and beyond. More information at https://letstalkwomxn.com/
show less
Date/Times:
100 Grand Avenue, Oakland, CA 94612
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