Mon October 15, 2018
Indian Spice and Oakland Soul with Preeti Mistry at Tartine Manufactory
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Chef Christa Chase and Tartine Manufactory are excited to welcome Chef Preeti Mistry for a special one night collaboration cookbook dinner on Monday, October 15, 2018!
Influenced by her background as a second-generation Indian -- born in London, raised across the US, now based in the Bay Area -- Preeti's irreverent style informs her personality and her food. This collection of street food, comfort classics, and restaurant favorites blends cuisines from across India with American influences to create irresistible combinations.
Christa and Preeti will offer a special selection of a la carte dishes to celebrate Oakland based chef Preeti Mistry, James Beard Award nominated chef of Juhu Beach Clib and Navi Kitchen
Each eventbrite ticket includes one copy of Chef Mistry's critically acclaimed book: "The Juhu Beach Club Cookbook: Indian Spice, Oakland Soul" and a reservation for the party specified with your ticket purchase. Additional books will be available for sale the night of the event.
show less
Influenced by her background as a second-generation Indian -- born in London, raised across the US, now based in the Bay Area -- Preeti's irreverent style informs her personality and her food. This collection of street food, comfort classics, and restaurant favorites blends cuisines from across India with American influences to create irresistible combinations.
Christa and Preeti will offer a special selection of a la carte dishes to celebrate Oakland based chef Preeti Mistry, James Beard Award nominated chef of Juhu Beach Clib and Navi Kitchen
Each eventbrite ticket includes one copy of Chef Mistry's critically acclaimed book: "The Juhu Beach Club Cookbook: Indian Spice, Oakland Soul" and a reservation for the party specified with your ticket purchase. Additional books will be available for sale the night of the event.
Chef Christa Chase and Tartine Manufactory are excited to welcome Chef Preeti Mistry for a special one night collaboration cookbook dinner on Monday, October 15, 2018!
Influenced by her background as a second-generation Indian -- born in London, raised across the US, now based in the Bay Area -- Preeti's irreverent style informs her personality and her food. This collection of street food, comfort classics, and restaurant favorites blends cuisines from across India with American influences to create irresistible combinations.
Christa and Preeti will offer a special selection of a la carte dishes to celebrate Oakland based chef Preeti Mistry, James Beard Award nominated chef of Juhu Beach Clib and Navi Kitchen
Each eventbrite ticket includes one copy of Chef Mistry's critically acclaimed book: "The Juhu Beach Club Cookbook: Indian Spice, Oakland Soul" and a reservation for the party specified with your ticket purchase. Additional books will be available for sale the night of the event.
read more
Influenced by her background as a second-generation Indian -- born in London, raised across the US, now based in the Bay Area -- Preeti's irreverent style informs her personality and her food. This collection of street food, comfort classics, and restaurant favorites blends cuisines from across India with American influences to create irresistible combinations.
Christa and Preeti will offer a special selection of a la carte dishes to celebrate Oakland based chef Preeti Mistry, James Beard Award nominated chef of Juhu Beach Clib and Navi Kitchen
Each eventbrite ticket includes one copy of Chef Mistry's critically acclaimed book: "The Juhu Beach Club Cookbook: Indian Spice, Oakland Soul" and a reservation for the party specified with your ticket purchase. Additional books will be available for sale the night of the event.
show less
Date/Times:
595 Alabama Street, San Francisco, CA 94110
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