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Sat October 7, 2023

Ice Bling! A Class Cutting Ice Diamonds, Spheres, and More!

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Camper English is the author of The Ice Book (an Amazon Top 100 best-seller) and the pioneer of "directional freezing," the simple technique for making clear ice at home. Join him for a hands-on ice cutting class.

In the class we'll:

Briefly introduce how to make clear ice with directional freezing and how clear ice trays work
Cut up slabs of ice into big cubes
Cut cubes into giant ice diamonds
Learn to make ice spheres with a knife and an ice ball press
Make patterned, blinged-out ice with several different tools
Cracking, shaving, and and other ice manipulation
You'll get to try out tools including saws, knives, ice picks, ice plates, cookie presses, and more.
Camper English is the author of The Ice Book (an Amazon Top 100 best-seller) and the pioneer of "directional freezing," the simple technique for making clear ice at home. Join him for a hands-on ice cutting class.

In the class we'll:

Briefly introduce how to make clear ice with directional freezing and how clear ice trays work
Cut up slabs of ice into big cubes
Cut cubes into giant ice diamonds
Learn to make ice spheres with a knife and an ice ball press
Make patterned, blinged-out ice with several different tools
Cracking, shaving, and and other ice manipulation
You'll get to try out tools including saws, knives, ice picks, ice plates, cookie presses, and more.
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Class / Workshop, Food

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Mechanics' Institute 4 Upcoming Events
57 Post Street, San Francisco, CA 94104

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