Come the holiday season our palates are swimming with holiday ales, barley wines, imperial stouts, porters, and strong, spicy Belgian ales. These beers are to cheese what milk is to homemade cookies. To guide you on this delightful journey is Chris Munsey, cheese & beer pairing maestro.
Come the holiday season our palates are swimming with holiday ales, barley wines, imperial stouts, porters, and strong, spicy Belgian ales. These beers are to cheese what milk is to homemade cookies. To guide you on this delightful journey is Chris Munsey, cheese & beer pairing maestro.
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