Join us for an unforgettable culinary journey that celebrates the vibrant flavors of Korean cuisine. Our "Garden to Table" experience showcases fresh, seasonal ingredients, with a focus on hands-on learning and delicious results.
Thursday, March 27, 5 - 7pm * $160
In the Edible Garden at Marin Art and Garden Center
Sign Up: https://maringarden.org/events/garden-to-table-korean-dumpling-cooking-experience
What to Expect:
Welcome Spritz: Start your culinary adventure with a refreshing welcome spritz.
Appetizer Delight: Dive into a selection of fresh vegetable crudites from the garden accompanied by a variety of flavorful and probiotic Korean fermented dipping sauces.
Dumpling Making: Learn the art of making traditional Korean dumplings called Mandoo with guidance from our expert.
Enjoy your delicious creations at the garden while mingling with community members. Take home each recipe and extra dumplings to share with your family and friends.
Meat and vegetarian options will be available.
This immersive cooking class is perfect for:
Food enthusiasts eager to explore new culinary horizons.
Those seeking a unique and interactive dining experience.
Anyone who appreciates the beauty of fresh, seasonal ingredients.
About instructor Judy Kim: IG @bojagihome
Info: [email protected] or call 415-455-5260
$160.
Presented by Marin Art and Garden Center
show less
Thursday, March 27, 5 - 7pm * $160
In the Edible Garden at Marin Art and Garden Center
Sign Up: https://maringarden.org/events/garden-to-table-korean-dumpling-cooking-experience
What to Expect:
Welcome Spritz: Start your culinary adventure with a refreshing welcome spritz.
Appetizer Delight: Dive into a selection of fresh vegetable crudites from the garden accompanied by a variety of flavorful and probiotic Korean fermented dipping sauces.
Dumpling Making: Learn the art of making traditional Korean dumplings called Mandoo with guidance from our expert.
Enjoy your delicious creations at the garden while mingling with community members. Take home each recipe and extra dumplings to share with your family and friends.
Meat and vegetarian options will be available.
This immersive cooking class is perfect for:
Food enthusiasts eager to explore new culinary horizons.
Those seeking a unique and interactive dining experience.
Anyone who appreciates the beauty of fresh, seasonal ingredients.
About instructor Judy Kim: IG @bojagihome
Info: [email protected] or call 415-455-5260
$160.
Presented by Marin Art and Garden Center
Join us for an unforgettable culinary journey that celebrates the vibrant flavors of Korean cuisine. Our "Garden to Table" experience showcases fresh, seasonal ingredients, with a focus on hands-on learning and delicious results.
Thursday, March 27, 5 - 7pm * $160
In the Edible Garden at Marin Art and Garden Center
Sign Up: https://maringarden.org/events/garden-to-table-korean-dumpling-cooking-experience
What to Expect:
Welcome Spritz: Start your culinary adventure with a refreshing welcome spritz.
Appetizer Delight: Dive into a selection of fresh vegetable crudites from the garden accompanied by a variety of flavorful and probiotic Korean fermented dipping sauces.
Dumpling Making: Learn the art of making traditional Korean dumplings called Mandoo with guidance from our expert.
Enjoy your delicious creations at the garden while mingling with community members. Take home each recipe and extra dumplings to share with your family and friends.
Meat and vegetarian options will be available.
This immersive cooking class is perfect for:
Food enthusiasts eager to explore new culinary horizons.
Those seeking a unique and interactive dining experience.
Anyone who appreciates the beauty of fresh, seasonal ingredients.
About instructor Judy Kim: IG @bojagihome
Info: [email protected] or call 415-455-5260
$160.
Presented by Marin Art and Garden Center
read more
Thursday, March 27, 5 - 7pm * $160
In the Edible Garden at Marin Art and Garden Center
Sign Up: https://maringarden.org/events/garden-to-table-korean-dumpling-cooking-experience
What to Expect:
Welcome Spritz: Start your culinary adventure with a refreshing welcome spritz.
Appetizer Delight: Dive into a selection of fresh vegetable crudites from the garden accompanied by a variety of flavorful and probiotic Korean fermented dipping sauces.
Dumpling Making: Learn the art of making traditional Korean dumplings called Mandoo with guidance from our expert.
Enjoy your delicious creations at the garden while mingling with community members. Take home each recipe and extra dumplings to share with your family and friends.
Meat and vegetarian options will be available.
This immersive cooking class is perfect for:
Food enthusiasts eager to explore new culinary horizons.
Those seeking a unique and interactive dining experience.
Anyone who appreciates the beauty of fresh, seasonal ingredients.
About instructor Judy Kim: IG @bojagihome
Info: [email protected] or call 415-455-5260
$160.
Presented by Marin Art and Garden Center
show less
Date/Times:
Marin Art and Garden Center
2 Upcoming Events
30 Sir Francis Drake Blvd., Ross, CA 94957
The Best Events
Every Week in Your Inbox
From Our Sponsors
UPCOMING EVENTS
Great suggestion! We'll be in touch.
Event reviewed successfully.