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Tue August 7, 2018

Five-Course Food + Wine Pairing ft. Wines of Weingut Emmerich Knoll

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Verve Wine is pleased to host an exclusive five-course, food + wine pairing dinner, featuring the wines of Weingut Emmerich Knoll, on Tuesday, August 7th. Join us as we discover the impeccable food-friendly nature of these mouthwatering Austrian Rieslings.
Menu to be Served
1st Course
Knoll Riesling Pfaffenberg 1996, 1992, 1987Shrimp and Roasted Duck Spring Rolls with Hoisin Peanut Sauce.
2nd Course
Knoll Riesling Kellerberg Smaragd 2001, 1994, 1993Shrimp/Pork/Chive Dumplings with Soy Sauce and Chili Oil
3rd CourseKnoll Riesling Loibenberg Smaragd 1997, 1995, 1991Fresh Noodles with Pork and Mustard Greens
4th CourseKnoll Riesling Schutt Smaragd 2002, 1994, 1989Pan Fried Salmon, Asian greens, Chilis and Rice
DessertPolly Ann Black Sesame Ice Cream
Weingut Emmerich Knoll farms 15 hectares in the heart of the Wachau, producing clean, expressive wines from Unterloiben. This family-run estate has remained in the same hands for three generations, pioneering the Gruner Veltliner and Riesling varieties on steep, terraced vineyards along the Danube River. Knoll’s legendary Rieslings are deemed some of the best in the world.
We hope to see you there!
Verve Wine is pleased to host an exclusive five-course, food + wine pairing dinner, featuring the wines of Weingut Emmerich Knoll, on Tuesday, August 7th. Join us as we discover the impeccable food-friendly nature of these mouthwatering Austrian Rieslings.
Menu to be Served
1st Course
Knoll Riesling Pfaffenberg 1996, 1992, 1987Shrimp and Roasted Duck Spring Rolls with Hoisin Peanut Sauce.
2nd Course
Knoll Riesling Kellerberg Smaragd 2001, 1994, 1993Shrimp/Pork/Chive Dumplings with Soy Sauce and Chili Oil
3rd CourseKnoll Riesling Loibenberg Smaragd 1997, 1995, 1991Fresh Noodles with Pork and Mustard Greens
4th CourseKnoll Riesling Schutt Smaragd 2002, 1994, 1989Pan Fried Salmon, Asian greens, Chilis and Rice
DessertPolly Ann Black Sesame Ice Cream
Weingut Emmerich Knoll farms 15 hectares in the heart of the Wachau, producing clean, expressive wines from Unterloiben. This family-run estate has remained in the same hands for three generations, pioneering the Gruner Veltliner and Riesling varieties on steep, terraced vineyards along the Danube River. Knoll’s legendary Rieslings are deemed some of the best in the world.
We hope to see you there!
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Food

Date/Times:
2358 Fillmore Street, San Francisco, CA 94115

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