Full service restaurant and bar featuring the distinctive Mediterranean-style cuisine of Faz Poursohi.
Cuisine: Mediterranean-style cuisine featuring exhibition cooking with Woodburning Ovens, a Rotisserie and a Smoker.
Signature items include: Mediterranean Platter, Smoked Salmon Platter, Brick Oven-Baked Pizzas, House Made Pastas, Rotisserie Lamb, Turkey, and Chicken.
Dessert Menu includes: Gelatos and Sorbetos, Cheesecake, Chocolate Pecan Torte.
Happy Hour: M-F 4pm- 7pm, Sat-Sun 7pm – 10pm
Corkage fee - $15 / bottle
Cakes or Desserts - cutting fee or $2.50 / person
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