Edgar's Restaurant

Food & Drink , Restaurants , American Restaurant , Sports & Recreation , Golf

Savor all of the flavors of the fresh ingredients harvested from local organic farms that are hand selected by Edgar's at Quail Chef Kenneth Macdonald and exquisitely prepared by his culinary team into the savory dishes available on our new menus. 

Set in the Clubhouse of Quail Lodge & Golf Club, our Carmel, CA restaurant, Edgar's at Quail, features a casual elegance with its indoor and outdoor fireside dining located alongside the natural backdrop of the golf course and Santa Lucia Mountains. Please join us at Edgar's to enjoy finely prepared fresh ingredients everyday

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8205 Valley Greens Drive, Carmel Valley, CA

Sunday - Saturday (11am - 9pm)

+1 831.620.8910

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