Easter Sunday Celebration at Left Bank Brasserie in Menlo Park
On Easter Sunday, April 16, Left Bank Brasserie in Menlo Park will be open for brunch (10:00 AM to 3:00 PM) and dinner (3:00 to 9:00 PM) serving a seasonal brunch menu, along with reduced regular lunch and dinner menus (also a la carte holiday additions with dinner). The brunch menu will include French Toast with bacon, berry compote and Chantilly cream/$12.00; Crispy Belgian Waffle with whipped orange butter, seasonal fruit and maple syrup/$10.00; Duck Leg Confit Hash with two poached eggs, baby spinach, country potatoes and Hollandaise sauce/$17.00; Quiche Lorraine with savory pastry crust, Emmenthal cheese, ham, bacon, and crème fraiche/$12.00; Eggs Benedict with slow cooked eggs, English muffin, jambon de Paris and Hollandaise sauce/$15.00; Steak And Egg with grilled natural skirt steak, sunny side up egg, French fries and watercress/$18.00; and Dungeness Crab Cake Benedict with slow poached egg, country potatoes and Hollandaise sauce/$20.00. The Easter Bunny will visit the restaurant from 11:00 AM to 3:00 PM to distribute candy and take pictures with children. Prices do not include tax or gratuity.
Left Bank Brasserie Menlo Park
635 Santa Cruz Avenue, Menlo Park CA 94025
650.473.6543
https://www.leftbank.com