Sun April 20, 2014
Easter Buffet Brunch on the 36th Floor of Grand Hyatt San Francisco
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Celebrate Easter Sunday amidst the spectacular ambiance of Grand Hyatt San Francisco’s 36th Floor meeting space. Positioned on the top floor of the Union Square hotel, the 36th Floor provides sweeping 360 degree panoramic views of the city – the perfect atmosphere for enjoying a buffet of springtime cuisine with loved ones.
The all-you-can eat brunch will feature unlimited mimosas for adults 21 and over, as well as menu selections featuring locally-sourced ingredients. Menu highlights will include sea salt horseradish-crusted prime rib; cider-braised pork belly roulade with apricots and golden raisins; grilled asparagus with curried egg and crème fraiche sauce; and California cheese board with house-roasted nuts and local honey. The brunch will also feature a visit from a special cotton-tailed guest – the Easter Bunny.
Reservations are recommended, and can be made at 415.398.1234.
$79/adult, $39.50/child (free if under age 5), exclusive of tax & gratuity
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The all-you-can eat brunch will feature unlimited mimosas for adults 21 and over, as well as menu selections featuring locally-sourced ingredients. Menu highlights will include sea salt horseradish-crusted prime rib; cider-braised pork belly roulade with apricots and golden raisins; grilled asparagus with curried egg and crème fraiche sauce; and California cheese board with house-roasted nuts and local honey. The brunch will also feature a visit from a special cotton-tailed guest – the Easter Bunny.
Reservations are recommended, and can be made at 415.398.1234.
$79/adult, $39.50/child (free if under age 5), exclusive of tax & gratuity
Celebrate Easter Sunday amidst the spectacular ambiance of Grand Hyatt San Francisco’s 36th Floor meeting space. Positioned on the top floor of the Union Square hotel, the 36th Floor provides sweeping 360 degree panoramic views of the city – the perfect atmosphere for enjoying a buffet of springtime cuisine with loved ones.
The all-you-can eat brunch will feature unlimited mimosas for adults 21 and over, as well as menu selections featuring locally-sourced ingredients. Menu highlights will include sea salt horseradish-crusted prime rib; cider-braised pork belly roulade with apricots and golden raisins; grilled asparagus with curried egg and crème fraiche sauce; and California cheese board with house-roasted nuts and local honey. The brunch will also feature a visit from a special cotton-tailed guest – the Easter Bunny.
Reservations are recommended, and can be made at 415.398.1234.
$79/adult, $39.50/child (free if under age 5), exclusive of tax & gratuity
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The all-you-can eat brunch will feature unlimited mimosas for adults 21 and over, as well as menu selections featuring locally-sourced ingredients. Menu highlights will include sea salt horseradish-crusted prime rib; cider-braised pork belly roulade with apricots and golden raisins; grilled asparagus with curried egg and crème fraiche sauce; and California cheese board with house-roasted nuts and local honey. The brunch will also feature a visit from a special cotton-tailed guest – the Easter Bunny.
Reservations are recommended, and can be made at 415.398.1234.
$79/adult, $39.50/child (free if under age 5), exclusive of tax & gratuity
show less
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Grand Hyatt San Francisco
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345 Stockton Street, San Francisco, CA 94108
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