Dungeness Crab is one of the most celebrated foods in San Francisco, and in this class, we'll have a whole lot of crab in all the dishes we make! Come enjoy all of our favorite ways to enjoy this classy crustacean!
Participation Level: Moderate
The most common type of class we offer features groups of participants preparing one or more dishes which contribute to the whole menu prepared by the entire class. Participants should feel comfortable working within a timeframe and from a recipe as guided by the instructor, while learning about the subject and seeing other recipes prepared by other groups. A tasting of all dishes prepared will be the highlight of each class conclusion.
$100/person
Please note that if a minimum number of participants is not met 24 hours prior to the class, the class may be canceled and participants will be fully refunded. Should you need to cancel your class reservation, you may do so within 72 hours of the scheduled class start time without penalty and a full refund will be extended. If you cancel less than 72 hours in advance, the full cost of the class will be forfeited.
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Participation Level: Moderate
The most common type of class we offer features groups of participants preparing one or more dishes which contribute to the whole menu prepared by the entire class. Participants should feel comfortable working within a timeframe and from a recipe as guided by the instructor, while learning about the subject and seeing other recipes prepared by other groups. A tasting of all dishes prepared will be the highlight of each class conclusion.
$100/person
Please note that if a minimum number of participants is not met 24 hours prior to the class, the class may be canceled and participants will be fully refunded. Should you need to cancel your class reservation, you may do so within 72 hours of the scheduled class start time without penalty and a full refund will be extended. If you cancel less than 72 hours in advance, the full cost of the class will be forfeited.
Dungeness Crab is one of the most celebrated foods in San Francisco, and in this class, we'll have a whole lot of crab in all the dishes we make! Come enjoy all of our favorite ways to enjoy this classy crustacean!
Participation Level: Moderate
The most common type of class we offer features groups of participants preparing one or more dishes which contribute to the whole menu prepared by the entire class. Participants should feel comfortable working within a timeframe and from a recipe as guided by the instructor, while learning about the subject and seeing other recipes prepared by other groups. A tasting of all dishes prepared will be the highlight of each class conclusion.
$100/person
Please note that if a minimum number of participants is not met 24 hours prior to the class, the class may be canceled and participants will be fully refunded. Should you need to cancel your class reservation, you may do so within 72 hours of the scheduled class start time without penalty and a full refund will be extended. If you cancel less than 72 hours in advance, the full cost of the class will be forfeited.
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Participation Level: Moderate
The most common type of class we offer features groups of participants preparing one or more dishes which contribute to the whole menu prepared by the entire class. Participants should feel comfortable working within a timeframe and from a recipe as guided by the instructor, while learning about the subject and seeing other recipes prepared by other groups. A tasting of all dishes prepared will be the highlight of each class conclusion.
$100/person
Please note that if a minimum number of participants is not met 24 hours prior to the class, the class may be canceled and participants will be fully refunded. Should you need to cancel your class reservation, you may do so within 72 hours of the scheduled class start time without penalty and a full refund will be extended. If you cancel less than 72 hours in advance, the full cost of the class will be forfeited.
show less
Date/Times:
601 Murray Circle Fort Baker, Sausalito, CA 94965
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