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Macy's and Project Open Hand invite you to celebrate the sweetness of life at DESSERT FIRST on Sunday, May 5, 2013 at San Francisco's beautiful Four Seasons Hotel. The Bay Area’s most talented pastry chefs will come together to create their signature desserts for you to taste. In addition to decadent desserts, there will be tasty hors d’oeuvres, creative cocktails by SKYY, fine wines, live music and lively dancing, silent and live auctions, and lots more. We can't wait to see you there!

There will be a VIP Pre-Party presented by Whole Foods Market from 4-5 p.m. featuring a Mixology Competition where some of the Bay Area’s top cocktail creators will battle it out to create the tastiest cocktail of them all - and YOU are the judge.

*Check out the Dessert First music video, Climb Aboard the Sweet Train, to see what's in store!

Sunday, May 5, 2013, 5-8pm
VIP Party 4-5pm

Four Seasons Hotel San Francisco



Featuring Celebrity Chair Yigit Pura, Tout Sweet Patisserie

Master of Ceremonies Liam Mayclem, KCBS Foodie Chap



Our Incredible Chef Lineup:

Devin Alper, American Cupcake

Maya Okada Erickson, AQ

Cathleen Li, Candybar Dessert Lounge

Dominica Rice, Cosecha

Jessica Sullivan, Delfina

Dennis & Eloise Leung, Delise Dessert Cafe

Sara Spearin, Dynamo Donut & Coffee

Terri Wu, Farallon

Francis Ang, Fifth Floor

Mark Richardson, Four Seasons Hotel San Francisco

Ginger Elizabeth Hahn, Ginger Elizabeth Chocolates

Laura Yuen & Daniel Corey, Luce

Ethan Howard, Murray Circle

Renee Cade, The Palace Hotel

Martino Di Grande, Palio d'Asti

Christine Law & Sheree McGowen, Salt House Restaurant

Yigit Pura, Tout Sweet Patisserie

Matthew Dolan, Twenty Five Lusk


Live Enterainment by:

DJ Tiny & Son (VIP PreParty) and

Bay Area's Best Dance Cover Band, Livewire Dance Band


*Cinco De Mayo After Party at Alibi featuring San Francisco favorite 90's band The Frosted Tips and complementary tacos - hosted by Project Open Hand's Young Professionals Council. Free with a Dessert First ticket/$15 without.



100% of the proceeds benefit Project Open Hand. For more information, please call (415) 447-2316 or email [email protected].



Interested in being a Dessert First sponsor or donating an item for the Silent/Live Auction? Please contact Director of Special Events, Hannah Schmunk, at 415-447-2412 or [email protected].



Special thanks to our Dessert First sponsors: Macy's, Ghirardelli Chocolate Company, Four Seasons Hotel San Francisco, Whole Foods Market, Berkeley Farms, Barefoot Bubby & Wine, SKYY Vodka, The Winery SF, ChocolatRouge Wine, Lagunitas Brewing Company, W.&J. Graham's Port, SnapFiesta FlipBook & PhotoBooth, San Francisco Magazine, and San Francisco Business Times
Macy's and Project Open Hand invite you to celebrate the sweetness of life at DESSERT FIRST on Sunday, May 5, 2013 at San Francisco's beautiful Four Seasons Hotel. The Bay Area’s most talented pastry chefs will come together to create their signature desserts for you to taste. In addition to decadent desserts, there will be tasty hors d’oeuvres, creative cocktails by SKYY, fine wines, live music and lively dancing, silent and live auctions, and lots more. We can't wait to see you there!

There will be a VIP Pre-Party presented by Whole Foods Market from 4-5 p.m. featuring a Mixology Competition where some of the Bay Area’s top cocktail creators will battle it out to create the tastiest cocktail of them all - and YOU are the judge.

*Check out the Dessert First music video, Climb Aboard the Sweet Train, to see what's in store!

Sunday, May 5, 2013, 5-8pm
VIP Party 4-5pm

Four Seasons Hotel San Francisco



Featuring Celebrity Chair Yigit Pura, Tout Sweet Patisserie

Master of Ceremonies Liam Mayclem, KCBS Foodie Chap



Our Incredible Chef Lineup:

Devin Alper, American Cupcake

Maya Okada Erickson, AQ

Cathleen Li, Candybar Dessert Lounge

Dominica Rice, Cosecha

Jessica Sullivan, Delfina

Dennis & Eloise Leung, Delise Dessert Cafe

Sara Spearin, Dynamo Donut & Coffee

Terri Wu, Farallon

Francis Ang, Fifth Floor

Mark Richardson, Four Seasons Hotel San Francisco

Ginger Elizabeth Hahn, Ginger Elizabeth Chocolates

Laura Yuen & Daniel Corey, Luce

Ethan Howard, Murray Circle

Renee Cade, The Palace Hotel

Martino Di Grande, Palio d'Asti

Christine Law & Sheree McGowen, Salt House Restaurant

Yigit Pura, Tout Sweet Patisserie

Matthew Dolan, Twenty Five Lusk


Live Enterainment by:

DJ Tiny & Son (VIP PreParty) and

Bay Area's Best Dance Cover Band, Livewire Dance Band


*Cinco De Mayo After Party at Alibi featuring San Francisco favorite 90's band The Frosted Tips and complementary tacos - hosted by Project Open Hand's Young Professionals Council. Free with a Dessert First ticket/$15 without.



100% of the proceeds benefit Project Open Hand. For more information, please call (415) 447-2316 or email [email protected].



Interested in being a Dessert First sponsor or donating an item for the Silent/Live Auction? Please contact Director of Special Events, Hannah Schmunk, at 415-447-2412 or [email protected].



Special thanks to our Dessert First sponsors: Macy's, Ghirardelli Chocolate Company, Four Seasons Hotel San Francisco, Whole Foods Market, Berkeley Farms, Barefoot Bubby & Wine, SKYY Vodka, The Winery SF, ChocolatRouge Wine, Lagunitas Brewing Company, W.&J. Graham's Port, SnapFiesta FlipBook & PhotoBooth, San Francisco Magazine, and San Francisco Business Times
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