Decolonize Your Food--From Turtle Island to Palestine,
An afternoon of food and conversation about food sovereignty with food justice activists!
Featuring world-class chefs:
Laila El-Haddad, Reem Assil, Bryant Terry, and Shakirah Simley
While food has long been a tool of oppression, food sovereignty is a powerful organizing concept to create a sustainable, culturally appropriate food supply for historically marginalized communities. Join us for a panel with Laila El-Haddad, Reem Assil, and Shakira Simley, food justice activists who have been active in advancing the conversation about the power of food in the struggles for justice in the United States, Palestine, and beyond.
The conversation will be followed by a reception with a sampling of exquisite Palestinian cuisine prepared by Reem's.
$35 general admission, $30 for MoAD members, $15 students
Space is limited. Presented by the Middle East Children's Alliance.
$15-$35.
Presented by Middle East Children's Alliance
show less
An afternoon of food and conversation about food sovereignty with food justice activists!
Featuring world-class chefs:
Laila El-Haddad, Reem Assil, Bryant Terry, and Shakirah Simley
While food has long been a tool of oppression, food sovereignty is a powerful organizing concept to create a sustainable, culturally appropriate food supply for historically marginalized communities. Join us for a panel with Laila El-Haddad, Reem Assil, and Shakira Simley, food justice activists who have been active in advancing the conversation about the power of food in the struggles for justice in the United States, Palestine, and beyond.
The conversation will be followed by a reception with a sampling of exquisite Palestinian cuisine prepared by Reem's.
$35 general admission, $30 for MoAD members, $15 students
Space is limited. Presented by the Middle East Children's Alliance.
$15-$35.
Presented by Middle East Children's Alliance
Decolonize Your Food--From Turtle Island to Palestine,
An afternoon of food and conversation about food sovereignty with food justice activists!
Featuring world-class chefs:
Laila El-Haddad, Reem Assil, Bryant Terry, and Shakirah Simley
While food has long been a tool of oppression, food sovereignty is a powerful organizing concept to create a sustainable, culturally appropriate food supply for historically marginalized communities. Join us for a panel with Laila El-Haddad, Reem Assil, and Shakira Simley, food justice activists who have been active in advancing the conversation about the power of food in the struggles for justice in the United States, Palestine, and beyond.
The conversation will be followed by a reception with a sampling of exquisite Palestinian cuisine prepared by Reem's.
$35 general admission, $30 for MoAD members, $15 students
Space is limited. Presented by the Middle East Children's Alliance.
$15-$35.
Presented by Middle East Children's Alliance
read more
An afternoon of food and conversation about food sovereignty with food justice activists!
Featuring world-class chefs:
Laila El-Haddad, Reem Assil, Bryant Terry, and Shakirah Simley
While food has long been a tool of oppression, food sovereignty is a powerful organizing concept to create a sustainable, culturally appropriate food supply for historically marginalized communities. Join us for a panel with Laila El-Haddad, Reem Assil, and Shakira Simley, food justice activists who have been active in advancing the conversation about the power of food in the struggles for justice in the United States, Palestine, and beyond.
The conversation will be followed by a reception with a sampling of exquisite Palestinian cuisine prepared by Reem's.
$35 general admission, $30 for MoAD members, $15 students
Space is limited. Presented by the Middle East Children's Alliance.
$15-$35.
Presented by Middle East Children's Alliance
show less
Date/Times:
Museum of the African Diaspora - MOAD
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