o Chotto Matte--the vibrant, buzzy rooftop restaurant celebrating one year atop Union Square--will host a special three-day culinary event in celebration of Día de los Muertos. An exquisite dining experience, the "Phantom Feast" features a meticulously crafted eight-course menu and the option to enhance the evening with a curated wine pairing. Inspired by Chotto Matte's signature fusion of Japanese and Peruvian cuisine, the Phantom Feast menu highlights include the Chotto Ceviche, Spicy Chicken Karaage, Sato Maki, and Wagyu Sirloin among others, with an equally indulgent and diverse vegetarian menu. Kicking off on Halloween, reservations are available October 31st through November 2nd and each night will feature special performances and a live DJ.
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o Chotto Matte--the vibrant, buzzy rooftop restaurant celebrating one year atop Union Square--will host a special three-day culinary event in celebration of Día de los Muertos. An exquisite dining experience, the "Phantom Feast" features a meticulously crafted eight-course menu and the option to enhance the evening with a curated wine pairing. Inspired by Chotto Matte's signature fusion of Japanese and Peruvian cuisine, the Phantom Feast menu highlights include the Chotto Ceviche, Spicy Chicken Karaage, Sato Maki, and Wagyu Sirloin among others, with an equally indulgent and diverse vegetarian menu. Kicking off on Halloween, reservations are available October 31st through November 2nd and each night will feature special performances and a live DJ.
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50 O'Farrell Street, San Francisco, CA 94108
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