If you've ever wanted to learn more about the Food Craft Institute's Master Courses, now's your chance. This Friday we'll be stationed at the Smokestack at Magnolia Brewery with a few of our favorite instructors, including Dandelion Chocolate, Master Cicerone Nicole Erny and, of course, Magnolia Brewery.
The evening will include a breakdown of the bean-to-bar chocolate making process by a representative of San Francisco based Dandelion Chocolate, followed by a chocolate and beer pairing selected by Master Cicerone Nicole Erny.
Come out to learn a little about Chocolate Craft & Confectionery and the Business of Beer, or just stop by to sneak some samples of chocolate to pair with your favorite pint.
show less
The evening will include a breakdown of the bean-to-bar chocolate making process by a representative of San Francisco based Dandelion Chocolate, followed by a chocolate and beer pairing selected by Master Cicerone Nicole Erny.
Come out to learn a little about Chocolate Craft & Confectionery and the Business of Beer, or just stop by to sneak some samples of chocolate to pair with your favorite pint.
If you've ever wanted to learn more about the Food Craft Institute's Master Courses, now's your chance. This Friday we'll be stationed at the Smokestack at Magnolia Brewery with a few of our favorite instructors, including Dandelion Chocolate, Master Cicerone Nicole Erny and, of course, Magnolia Brewery.
The evening will include a breakdown of the bean-to-bar chocolate making process by a representative of San Francisco based Dandelion Chocolate, followed by a chocolate and beer pairing selected by Master Cicerone Nicole Erny.
Come out to learn a little about Chocolate Craft & Confectionery and the Business of Beer, or just stop by to sneak some samples of chocolate to pair with your favorite pint.
read more
The evening will include a breakdown of the bean-to-bar chocolate making process by a representative of San Francisco based Dandelion Chocolate, followed by a chocolate and beer pairing selected by Master Cicerone Nicole Erny.
Come out to learn a little about Chocolate Craft & Confectionery and the Business of Beer, or just stop by to sneak some samples of chocolate to pair with your favorite pint.
show less
Date/Times:
2505 3rd Street, San Francisco, CA 94107
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