What better way to end SF Beer Week than with brunch and micheladas? Join us on Sunday, February 16th as we open an hour early for tasty chilaquiles by Canasta Kitchen and offer house-made micheladas from 11am until 3pm. AKA the perfect solution for the inevitable beer week hangover.
Dogs, children, and well-behaved adults are all welcome!
What better way to end SF Beer Week than with brunch and micheladas? Join us on Sunday, February 16th as we open an hour early for tasty chilaquiles by Canasta Kitchen and offer house-made micheladas from 11am until 3pm. AKA the perfect solution for the inevitable beer week hangover.
Dogs, children, and well-behaved adults are all welcome!
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