We invite you to Caravan Nights at Berber, a pop-up theatrical dining experience. It will feature live cirque performances accompanied by five delicious courses of modern North African cuisine prepared by Chef Hicham Senhaji.
Our menu blending a modern confluence of tastes, inspired by Tunisia, Morocco, and the Mediterranean.
Guests of Berber will enjoy:
- a 5 course feast for the senses
- a curated dinner show with a mesmerizing aerialist, fusion belly dance, and tribal burlesque performances
- live musical accompaniment featuring North African deep house, ambient vibes, and upright bass by Miles Jay
- inspired cocktail infusions
Doors open at 7:00 pm
Dinner & Show start at 8:00 pm to 10:00 pm
Limited Seating is Available
For tickets and pricing, visit:
https://berberunveiling.eventbrite.com/
/ Chef's Bio & Background /
Chef Hicham Senhaji, is a creative, passionate chef, born in Morocco, with an extensive list of culinary experience heading some of San Francisco's most iconic restaurants including Medjool's & Pasha. He is an alum of the prestigious Ben Slimne culinary institute in Morocco and has also been featured in numerous culinary magazines including Bon Appetite, Plate, and View by the Bay on TV. We are thrilled to invite and showcase his culinary creativity at Berber for a night to truly remember