Monday, March 6th
A chance for a unique learning experiencewith our butcher Evan Blackburn as he breaks down an entire hog. Â He will go over an introduction to butchery, charcuterie, and the basics of meat preparation all while you sip on a cocktail and snack on tasty treats.
Yes, dreams do come true.
Doors open at 5:30 PM
Class begins at 6 PM
(( Arrive hungry. For both knowledge and salami. ))
Space for only 9 students so act now!
Monday, March 6th
A chance for a unique learning experiencewith our butcher Evan Blackburn as he breaks down an entire hog. Â He will go over an introduction to butchery, charcuterie, and the basics of meat preparation all while you sip on a cocktail and snack on tasty treats.
Yes, dreams do come true.
Doors open at 5:30 PM
Class begins at 6 PM
(( Arrive hungry. For both knowledge and salami. ))
Space for only 9 students so act now!
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Trou Normand
140 New Montgomery, San Francisco, CA 94105
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Great suggestion! We'll be in touch.
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