On Thursday, June 26th from 6pm - 8pm, Sangiacomo Family Wines brings their legacy to The Post Room as a third-generation farming family with an artisanal approach - showcasing Sonoma's natural qualities and specializing in Pinot Noir and Chardonnay. Guests can enjoy a selection of hand-crafted wines accompanied by appetizers and a three-course meal consisting of Zuckerman's Farm Melon Gazpacho, Butter Poached Shrimp, Short Rib Ravioli and Lamb Shank.
Tickets are priced at $150/adult.
Reservations are required and seats are limited.
On Thursday, June 26th from 6pm - 8pm, Sangiacomo Family Wines brings their legacy to The Post Room as a third-generation farming family with an artisanal approach - showcasing Sonoma's natural qualities and specializing in Pinot Noir and Chardonnay. Guests can enjoy a selection of hand-crafted wines accompanied by appetizers and a three-course meal consisting of Zuckerman's Farm Melon Gazpacho, Butter Poached Shrimp, Short Rib Ravioli and Lamb Shank.
On Thursday, June 26th from 6pm - 8pm, Sangiacomo Family Wines brings their legacy to The Post Room as a third-generation farming family with an artis...