Food as medicine. This is the shared perspective of Monica Lo and Felicity Chen, two foodies and activists who are part of a co-hort of Bay Area women of color changing the perception of gender and use in the cannabis industry. Join them for an evening of tea, talk, a look at the history of cannabis as a Traditional Chinese Medicine and the ways in which it is used today as a healing herb in cooking.
Food as medicine. This is the shared perspective of Monica Lo and Felicity Chen, two foodies and activists who are part of a co-hort of Bay Area women of color changing the perception of gender and use in the cannabis industry. Join them for an evening of tea, talk, a look at the history of cannabis as a Traditional Chinese Medicine and the ways in which it is used today as a healing herb in cooking.
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