Angeline's Louisiana Kitchen

Restaurants , Soul/Southern Food

Angeline’s began as the dream of founder Robert Volberg and investor Scott Fearon as a way to bring southern hospitality and the delicious flavors of Louisiana to the Bay Area. While scouting the east bay for a restaurant location, Robert struck up a conversation with a man in chef’s pants who happened to be Chef Brandon Dubea from Baton Rouge.  After working to develop an outstanding menu and create a delightful atmosphere, Angeline’s opened in 2006.

2261 Shattuck Avenue, Berkeley, CA

+1 510.548.6900

{{travelDistance}}   ? miles from you TURN ON LOCATION
Get Directions

Edit Business Details

I am the owner of this business



Your suggestion is required.



Your email is required.
Not valid email!

    Cancel
Great suggestion! We'll be in touch.

Success!

Your place is now LIVE on SF STATION

COPY LINK TO SHARE Copied

or share on


See my business listing


Looking for more visibility? Reach more people with our marketing services