Baking Crackers and Crisps at home is rewarding, therapeutic, and is a great way to use up fresh herbs that are in the garden! We'll explore several types of crackers from those willing to be eaten on their own, to those best topped with a dip or spread. (This class not suitable for those with a gluten aversion)
Baking Crackers and Crisps at home is rewarding, therapeutic, and is a great way to use up fresh herbs that are in the garden! We'll explore several types of crackers from those willing to be eaten on their own, to those best topped with a dip or spread. (This class not suitable for those with a gluten aversion)
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