Looking for a downright delicious way to spend a Sunday? Or feeling overdue for a dim sum date? SoMa StrEat Food Park is bringing out all the dumplings and Chinese food delights, in honor of Chinese New Year.

Street food vendors such as Happy Dumplings, Hongry Kong, Tai Chi Jianbing, Yummi BBQ, Baby Bok Choy Bros, will be steaming, frying, baking and boiling all those craze-inducing classics like gyoza, shumai, wontons, and veggie rolls, complete with traditional fillings like shrimp, seaweed, pork belly, and cabbage. Also in the mix are all the dim sum must-haves—onion pancakes, bao buns, lotus wrapped sticky rice, fried chicken, noodles, fried rice, and more.

BBQ pork buns, har gow, shumai, and veggie rolls from Hongry Kong

Shrimp and pork shumai from Frozen Kuhsterd

Soy ginger fried chicken wings from Kokio Republic

Glass noodles with veggies from Yummi BBQ

Assorted egg tarts from Hongry Kong

There will also be fortune telling by Golden Dragon Fortunes but one early piece of advice for the future: get your weekend chores out of the way on Saturday. There will be Bottomless Kumquat Mimosas. ($23-25). Cheers to Chinese New Year!

And don’t forget, the dessert. From traditional nian gao cake, also known as a New Year sweet rice cake, to egg tarts in every flavor imaginable (original, mango, lychee, strawberry, and chocolate), you’ve got options.

Come for the food but stick around for the music and art. Music by DJ Sure and visual art by FAM Collective.

Dumpling Down! Chinese New Year Food Festival
SoMa StrEat Food Park, 428 11th Street, SF
Sunday, February 25th, 11am – 5pm,

$5 General Admission, Kids 10 and under are free

• Tag: Chinese, dim sum, food, Food Trucks, new year, SoMa, SoMa StrEat Food Park, street food