Central Kitchen Launches Sunday Brunch
Another restaurant is jumping into the brunch game this week – this time, it’s Central Kitchen, which is launching brunch on Sunday, November 11.
Open only on Sundays from 10:00 a.m. – 2:30 p.m., the restaurant will feature house-made items from it’s sister restaurant Salumeria and eventually, cocktails from soon-to-open neighbor Trick Dog from the Bon Vivants. Below is a sample menu:
vanilla bean yogurt. persimmon, granola 7
warm cinnamon sticky bun. bacon, medjool date 7
sweet caraway bread pudding. pear, quince, almond 7
three cheeses. lavosh. fennel preserve. walnut 12
salumi board with pickles, mustard, grissini 15
half dozen kumamoto oysters 16
cured sturgeon, beets, huckleberries, toasted seeds 12
sea bass crudo, fennel, mint, meyer lemon 13
pork belly benedict, poached eggs, english muffin, hollandaise 14
soft scrambled eggs, crescenza, chantrelles, nettles 12
olive oil fried eggs, romanesco, barley, bagna cauda 11
baked eggs, chorizo, sweet potato hash, cilantro 12
corned beef sandwich, braised cabbage, mustard aioli 12
grilled bavette, chicories, sunchokes & caper brown butter 13
crispy potatoes, aleppo pepper, fennel seed 5
sage pork sausage 5
bacon, brown sugar, black pepper 5
levain toast, cultured butter 4
Reservations can be made by calling the restaurant at (415) 826-7004 or online. Half of the tables will also be open for walk-ins. Central Kitchen is located at 3000 20th Street in San Francisco.
Photo Credit: Christopher Michel, Central Kitchen
