Get your cheesy goodness on this week at the Grilled Cheese Crawl happening at select restaurants around the city. Sponsored by Tillamook and their Loaf Love Tour has partnered with five notable Bay Area restaurants – each offering their take on specialty melts, sandwiches and burgers.

If you love grilled cheese, be sure to hit up one of the following places this week:

The American Grilled Cheese Kitchen

1 South Park Ave., Suite 103A, San Francisco, 94107Ă´ (415) 243-0107

Tillamook Signature Chef, Heidi Gibson has created a Mac n’ Cheese Grilled Cheese with Tillamook Monterey Jack Cheese, Pork Belly, Smoked Tomato, Caramelized Onions, Avocado ($8.00)


680 A 2nd Street, San Francisco, CA 941070, (415) 896-1127

American Grilled Cheese Kitchen neighbor, Ironside, will offer Tillamook Monterey Jack on their Northern Bison Burger and Pacific Pastures Grass Fed Beef Burger (Market Price; $15)


466 Haight Street San Francisco, CA 941170, (415) 255-0300

Lower Haight local eatery and neighborhood bar, Nickies, will be featuring a Crispy Chicken Sandwich with a trio of melted Tillamook Cheeses – Monterey Jack, Medium Cheddar and Sharp Cheddar – served with a side of fresh cut fries or bleu slaw ($9.50)


290 Pacific Avenue, San Francisco, CA 941110, (415) 391-4132

Chef Joseph has created his all-time favorite Bacon and Tomato Sandwich featuring melted Tillamook Medium Cheddar on grilled sourdough (price TBD)

Brown Sugar Kitchen

2534 Mandela Parkway, Oakland, CA 946070, (510) 839-7685

Owner and Chef, Tanya Holland of soul food favorite, Brown Sugar Kitchen, has created a Smoked Vegetable Muffaletta topped with Tillamook Monterey Jack (price TBD)