Featuring Chefs Avery Ruzicka (Manresa Bread), Mikiko Yui (Stonemill Matcha), Sean Ehland (Marla Bakery)
Gluten lovers, rejoice! This evening will focus on both sweet and savory baked goods from some of the Bay Area’s most notable bakeshops.
Drinks included.
This is a standing event.
Featuring Chefs Avery Ruzicka (Manresa Bread), Mikiko Yui (Stonemill Matcha), Sean Ehland (Marla Bakery)
Gluten lovers, rejoice! This evening will focus on both sweet and savory baked goods from some of the Bay Area’s most notable bakeshops.
Drinks included.
This is a standing event.
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