“Food craft is where food and people meet. Where human skills make flavor. Where better food is born.” – Anya Fernald, founder of Food Craft Institute
Food Craft Institute (FCI) is a non-profit educational institution founded in 20...
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Founded in 2005, Kitchen on Fire is located in Berkeley’s Epicurious Garden, an expansion and continuation of the gourmet cuisine legacy started by Alice Waters at Chez Panisse more than 30 years ago. Our location in Oakland brings even more co...
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Learn Curry has hands-on Indian Cooking Classes that make complicated Indian recipes fun and easy to follow. Class sizes are kept small to increase 1 on 1 attention. This low stress high fun activity can be taken to learn chicken tikka masala, samosa...
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RAISE the ROOT is an underground cooking collective consisting of Chefs, Food Artisans and You! the community, Our community. We want to challenge the current culinary model by making food education accessible to anyone who desires to get to kno...
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