Copita Tequileria y Comida moves up the street for one night only, teaming up with sister restaurant Poggio for a Mexico by way of Italy menu celebrating Poggio’s 10 years in Sausalito and Copita’s first birthday. See what happens when margaritas meet Negronis for a fantastic pairing of Balesteri, Copita Executive Chef Gonzalo Rivera and Maestra de Cocina Joanne Weir.
Copita Tequileria y Comida moves up the street for one night only, teaming up with sister restaurant Poggio for a Mexico by way of Italy menu celebrating Poggio’s 10 years in Sausalito and Copita’s first birthday. See what happens when margaritas meet Negronis for a fantastic pairing of Balesteri, Copita Executive Chef Gonzalo Rivera and Maestra de Cocina Joanne Weir.
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