Related Articles: Restaurants, All

Pres a Vi

An overly ambitious menu of global small plates and a luxe, modern interior barely make up for spotty service. On a recent dinner visit we sat in the 1/3 full restaurant without menus, drinks, or even a glance from our waiter for a full fifteen minutes (we timed it). Although a comped flight of champagne softened the blow, we were never presented with a full wine list, and some of the wild boar satay was raw in the middle. While Letterman Digital Arts employees munching Kobe beef bacon cheeseburgers will keep this 2007 newcomer afloat, true foodies may want to bump this one down a few notches on the must-visit list before making the trek to the Presidio.