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A great, unassuming little spot on 3rd Street. You walk into a barn like, very Southern little space; definitely a place you'd excpect to find when driving down a country road.
The fried chick, oxtail, catfish, and ribs are all delicious. Can't go wrong with any of it. Plus when you order a main entree, you get a choice of two side plates: greens, red beans & rice, yams, mac & cheese or fries.
The sweet potato pie is delicious if they're not sold out.