Starting 2020 with frugality in mind, but can’t resist dining out? San Francisco Restaurant Week is back beginning Jan 22nd through the 31st with lower cost prix-fixe lunch ($15-$25) and dinner ($40-$65) options at over 130 local establishments. For the first time ever, the event will have a free kick-off celebration at the Ferry Building on Wed Jan 22nd; complete with snacks, local speakers and fortune cookies.
2020’s new entries include the cult bars Trick Dog and Bon Voyage!, the new and intriguing Palette, the crowd-favorite Tacos CALA, as well as Great Gold and SFMOMA’S In Situ. All of these will join mainstays like One Market, China Live and August (1) Five. Beware – some of the offerings include a cocktail.
1% from every meal will go toward Restore California, a collaboration between the State of California and Zero Foodprint to support climate-friendly farming practices on local farms. See all the participating restaurants, book a table and more details about the lunch and dinner menus can be found here.
Image courtesy of SF Restaurant Week