Monk’s Kettle has long been known for having one of the best and most diverse beer lists in San Francisco. Now, they are pairing up with Santa Rosa-based Moonlight Brewing for a very special beer pairing dinner.
Held on Monday, March 19, the dinner, which still has a very limited number of seats available ($90 per person), will feature a reception, followed by five courses each paired with a specific beer.
Here’s a look at the menu:
Reception
Brian’s spent grain cheesy poofs
Lunatic Lager
5% abv – dortmunder / helles
First
Warm Iacopi farms fava bean salad, lemon zest,
baked crescenza
Old Combine
5% abv – 4 grain lager
Second
Seared diver scallops, fennel and apple risotto,
candied bacon, arugula vinaigrette
Uncle Olsen
5.5% abv – norwegian farmhouse
Third
Cavatelli, Devils Gulch rabbit sugo, herb crusted loin,
grilled ricotta salata
Twist of Fate
5.6% abv – english bitter
Fourth
Braised and grilled whole goat, crispy sweet potato,
smoked english peas, apricot marmalade
Obedience Training
5.3% abv – american brown ale
Fifth
Malted chocolate beignets, espresso granita,
soft cream
Bony Fingers
6.2% ABV – black lager
Monk’s Kettle is located at 3141 16th Street. For more information on the dinner, contact nat@monkskettle.com.