Roger Feely, owner and chef of Soul Cocina, has been gone for a few months but has returned to San Francisco and is ready to cook up a feast!
But he’s back!
For one night only, on Thursday October 6th, you can once again have your fill of Roger’s food – inspired by Indian and Latin flavors before he departs San Francisco once again. The 6-course menu is completely vegan, but if you desire, a non-vegan option is available also. The one and only seating is at 7:00 at La Victoria Bakery.
The Menu:
- Bhel Puri VEGAN
- Wok Fired Shishito Peppers • Sea Salt for VEGAN
- Sweet Potato Tortellini • Succotash • Smoked Corn Broth for VEGAN / add Pork Jowl for Non-Vegan
- Platano Maduro • Slow Cooked Black Beans • Pickled Vegetables for VEGAN / add Queso Fresco for Non-Vegan
- Organic Blue Corn – Pumpkin Huarache • Roasted Vegetables • Chile De Arbol – Pumpkin Seed Salsa • Mole Amarillo VEGAN
- Coconut Tapioca • Farmers Market Fruit VEGAN
$42 for Vegan Menu / $46 for Non-Vegan Menu
Buy Your Tickets Here: http://soulcocinaoct6.eventbrite.com/
Be sure to catch Roger while he is still in the Bay Area!
2937 24th Street b/t Florida and Alabama , The Mission, SF
Photos courtesy of Soul Cocina and Fred Briones