Valentine's Weekend Celebration at Park Chalet Garden Restaurant
On Valentine's Day, Saturday, February 14, Park Chalet Garden Restaurant in San Francisco will be serving their regular a la carte menus plus, for dinner, a $45.00 three-course prix fixe (individual menu items also offered a la carte) with main course choices of stuffed trout or lamb pappardelle. This menu which will include an amuse bouche of oyster on the half shell will also be available on Friday, February 13 and Sunday, February 15, plus a special Sunday $39.00 Valentine's Brunch Buffet will be offered with highlights including a carved slow-roasted prime rib and house-smoked turkey, an omelet station, assorted pizzas, eggs Benedict, biscuits and gravy, yogurt and granola, breads and muffins, fruit, and cheeses. In addition, there will be specialty Valentine's themed house cocktails and the option to pair with any meal select sparkling wines by the glass, some of which are normally only available by the bottle. On Valentine's Day, rose petals will adorn the dining room tables and during Sunday brunch they will be used to decorate the serving area.
Park Chalet Garden Restaurant
1000 Great Highway, San Francisco CA 94121
415.386.8439
https://www.parkchalet.com