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Tag archive for Best of

Best of 2013: Rolling Stone, Spin and Paste

Best of 2013: Rolling Stone, Spin and Paste

It’s officially “Best of” season with Rolling Stone, Spin and Paste releasing their lists for 50 best albums of 2013 this week.

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41 Awesome Burning Man Instagram Photos

41 Awesome Burning Man Instagram Photos

  Burning Man 2013 reached capacity (60,000+) just hours before the ‘burn’ on Saturday night which left nearly 200 cars outside the Playa entrance to wait patiently for a chance to enter. Those who did make it in captured some incredible moments – we selected…

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Strawberry Cocktails Make Their Way to Menus

Strawberry Cocktails Make Their Way to Menus

One of the best parts of the spring and summer season in the Bay Area is the amazing bounty that makes its way to local farmers markets.

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Chipotle Brings Together Food and Music at Cultivate Festival

Chipotle Brings Together Food and Music at Cultivate Festival

If Outside Lands has shown the Bay Area anything, it’s that the combination of food, drinks and music is almost always a great match.  Playing on that thinking, Chipotle is bringing those worlds together this weekend in San Francisco.

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CUESA and Farmers Market Celebrate 20 Years at Ferry Plaza

CUESA and Farmers Market Celebrate 20 Years at Ferry Plaza

What started out as an idea for a temporary marketplace has turned into something much, much bigger for CUESA, Center for Urban Education about Sustainable Agriculture, which is celebrating 20 years organizing the Ferry Plaza Farmers Market in 2013.

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Killed By Dessert – Bringing the Country’s Top Pastry Chefs to the Bay Area

Killed By Dessert – Bringing the Country’s Top Pastry Chefs to the Bay Area

San Francisco will be home base for some of the country’s top pastry chefs over the weekend for an event that has taken on a life of its own – Killed By Dessert.

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Outside Lands Announces Food Lineup

Outside Lands Announces Food Lineup

Although the Outside Lands Music Festival is not taking place until August, the food, beer and wine options will remain plentiful again for this year’s festivities.

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Behind the Scenes: SF Chefs Dinner Party Project – Live Fire Lamb

Behind the Scenes: SF Chefs Dinner Party Project – Live Fire Lamb

It was a hot day in St. Helena and the open fire pit made it even hotter. But that didn’t stop Taylor Boetticher of Fatted Calf and Long Meadow Ranch Executive Chef Stephen Barber and his team from putting on a unique dinner and demonstration…

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Chef Masaharu Morimoto, Not Just an Iron Chef

Chef Masaharu Morimoto, Not Just an Iron Chef

Food lovers got a chance to met and see some of their “idols” at the recent Pebble Beach Food & Wine Festival, with many chefs flocked upon like they were rock stars. And that was never more evident than with Chef Masaharu Morimoto, he of…

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Cochon 555 Returns to San Francisco

Cochon 555 Returns to San Francisco

The battle of pigs is returning to San Francisco as the fifth anniversary of Cochon 555 will be held on Sunday, April 14 at the Four Seasons Hotel.

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Pebble Beach Food and Wine Lunch with Chef Morimoto and Yamaguchi in Pictures

Pebble Beach Food and Wine Lunch with Chef Morimoto and Yamaguchi in Pictures

The 2013 Pebble Beach Food and Wine Festival brought together some of the best chefs from across the country.  And two of those chefs – Masaharu Morimoto and Roy Yamaguchi – paired up for one memorable lunch.

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Filmmaker Wayne Wang Reflects on Cecilia Chiang Documentary

Filmmaker Wayne Wang Reflects on Cecilia Chiang Documentary

Cecilia Chang is known as one of the most inspirational culinary voices of our time, introducing America to authentic Chinese food with the opening of her San Francisco restaurant, The Mandarin. Now, her life story will hit the big screen.

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