Long before we opened our doors, we were obsessed with perfecting our recipe for crispy chicken. We believed that fried chicken hadn't reached its true potential, too often being heavy, greasy and featuring the same old flavors.
Aaron Noveshen, Founder and CEO of Starbird. "We believe in delivering a straightforward promise - exceptional food that served with convenience and value, and we can't wait to share our innovative, crave-worthy menu with the community that inspired it all."
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