Thu November 20, 2014
Southern Thanksgiving at Home with Fenix Take-Out
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at Fenix
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San Rafael, CA – Fenix and Executive Chef Glenn “Gator” Thompson are proud to offer a Southern Thanksgiving at Home. This take home dinner package is prepared onsite at Fenix, and is ready for your festive holiday gathering when you pick it up. Forget the stress of a messy kitchen and bring home the taste of Thanksgiving the Gator way—Southern style.
Start a new tradition of holiday comfort this year with Fenix’s Southern Thanksgiving at Home. This delicious take-out feast for 6-8 people includes:
- one 10–12 pound garlic-rosemary-infused turkey
- Fenix giblet gravy
- one quart of grandma’s cornbread-and-sourdough stuffing
- one quart candied yams with pecans
- one quart of cranberry green beans
- six to eight yeast rolls with whipped garlic butter
- one whole sweet potato pie for dessert
Please place your order seven days in advance and no later than November 20, 2014. The cost is $250 per package (good for six to eight people) and the last day your order can be picked up is Wednesday, November 26th at 9:00 p.m. This delicious package includes reheating instructions and there are no substitutions or extras when ordering.
Call Fenix at 415.539.9598 or visit fenixlive.com/holiday to reserve your order. (Order Limit: 50 maximum orders avaialble.)
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About
Located in downtown San Rafael, CA, Fenix is an acoustically designed 200-seat SLPR (pronounced “slipper,” a term used to refer to a “streaming live production restaurant”), and is a nightclub that is owned and managed by a production house. Carefully crafted to showcase local and national talent, publishing live and archived shows on the web and on Internet TV, Fenix is a destination for music-lovers and musicians alike. As Marin's music supèrclub, Fenix is reviving the local scene and serving up a bold menu. Each dish brims with the fine details that express our chef’s unique food philosophy, which he describes as “Creole, if New Orleans was in California.”
show less
Start a new tradition of holiday comfort this year with Fenix’s Southern Thanksgiving at Home. This delicious take-out feast for 6-8 people includes:
- one 10–12 pound garlic-rosemary-infused turkey
- Fenix giblet gravy
- one quart of grandma’s cornbread-and-sourdough stuffing
- one quart candied yams with pecans
- one quart of cranberry green beans
- six to eight yeast rolls with whipped garlic butter
- one whole sweet potato pie for dessert
Please place your order seven days in advance and no later than November 20, 2014. The cost is $250 per package (good for six to eight people) and the last day your order can be picked up is Wednesday, November 26th at 9:00 p.m. This delicious package includes reheating instructions and there are no substitutions or extras when ordering.
Call Fenix at 415.539.9598 or visit fenixlive.com/holiday to reserve your order. (Order Limit: 50 maximum orders avaialble.)
###
About
Located in downtown San Rafael, CA, Fenix is an acoustically designed 200-seat SLPR (pronounced “slipper,” a term used to refer to a “streaming live production restaurant”), and is a nightclub that is owned and managed by a production house. Carefully crafted to showcase local and national talent, publishing live and archived shows on the web and on Internet TV, Fenix is a destination for music-lovers and musicians alike. As Marin's music supèrclub, Fenix is reviving the local scene and serving up a bold menu. Each dish brims with the fine details that express our chef’s unique food philosophy, which he describes as “Creole, if New Orleans was in California.”
San Rafael, CA – Fenix and Executive Chef Glenn “Gator” Thompson are proud to offer a Southern Thanksgiving at Home. This take home dinner package is prepared onsite at Fenix, and is ready for your festive holiday gathering when you pick it up. Forget the stress of a messy kitchen and bring home the taste of Thanksgiving the Gator way—Southern style.
Start a new tradition of holiday comfort this year with Fenix’s Southern Thanksgiving at Home. This delicious take-out feast for 6-8 people includes:
- one 10–12 pound garlic-rosemary-infused turkey
- Fenix giblet gravy
- one quart of grandma’s cornbread-and-sourdough stuffing
- one quart candied yams with pecans
- one quart of cranberry green beans
- six to eight yeast rolls with whipped garlic butter
- one whole sweet potato pie for dessert
Please place your order seven days in advance and no later than November 20, 2014. The cost is $250 per package (good for six to eight people) and the last day your order can be picked up is Wednesday, November 26th at 9:00 p.m. This delicious package includes reheating instructions and there are no substitutions or extras when ordering.
Call Fenix at 415.539.9598 or visit fenixlive.com/holiday to reserve your order. (Order Limit: 50 maximum orders avaialble.)
###
About
Located in downtown San Rafael, CA, Fenix is an acoustically designed 200-seat SLPR (pronounced “slipper,” a term used to refer to a “streaming live production restaurant”), and is a nightclub that is owned and managed by a production house. Carefully crafted to showcase local and national talent, publishing live and archived shows on the web and on Internet TV, Fenix is a destination for music-lovers and musicians alike. As Marin's music supèrclub, Fenix is reviving the local scene and serving up a bold menu. Each dish brims with the fine details that express our chef’s unique food philosophy, which he describes as “Creole, if New Orleans was in California.”
read more
Start a new tradition of holiday comfort this year with Fenix’s Southern Thanksgiving at Home. This delicious take-out feast for 6-8 people includes:
- one 10–12 pound garlic-rosemary-infused turkey
- Fenix giblet gravy
- one quart of grandma’s cornbread-and-sourdough stuffing
- one quart candied yams with pecans
- one quart of cranberry green beans
- six to eight yeast rolls with whipped garlic butter
- one whole sweet potato pie for dessert
Please place your order seven days in advance and no later than November 20, 2014. The cost is $250 per package (good for six to eight people) and the last day your order can be picked up is Wednesday, November 26th at 9:00 p.m. This delicious package includes reheating instructions and there are no substitutions or extras when ordering.
Call Fenix at 415.539.9598 or visit fenixlive.com/holiday to reserve your order. (Order Limit: 50 maximum orders avaialble.)
###
About
Located in downtown San Rafael, CA, Fenix is an acoustically designed 200-seat SLPR (pronounced “slipper,” a term used to refer to a “streaming live production restaurant”), and is a nightclub that is owned and managed by a production house. Carefully crafted to showcase local and national talent, publishing live and archived shows on the web and on Internet TV, Fenix is a destination for music-lovers and musicians alike. As Marin's music supèrclub, Fenix is reviving the local scene and serving up a bold menu. Each dish brims with the fine details that express our chef’s unique food philosophy, which he describes as “Creole, if New Orleans was in California.”
show less
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919 Fourth Street, San Rafael, CA 94901
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