Recently named Eater SF’s Hottest Chef in San Francisco – the first woman and pastry chef to take home the crown – Maya Erickson of AQ has been thinking outside of the pastry box since she started at Citizen Cake at just 16-years-old. Erickson is known for delectable, avant garde desserts in which she often prominently features herbs from tarragon to spearmint.
Recently named Eater SF’s Hottest Chef in San Francisco – the first woman and pastry chef to take home the crown – Maya Erickson of AQ has been thinking outside of the pastry box since she started at Citizen Cake at just 16-years-old. Erickson is known for delectable, avant garde desserts in which she often prominently features herbs from tarragon to spearmint.