SF Chefs

SF Chefs Preview Series: Herbs with Justin Simoneaux

When
Sat Jul 13, 2013
Where
Ferry Plaza Farmer's Market
Time
11:00 am
Tags
Wine, Food Services

Description

A Southern Louisiana native, Justin Simoneaux’s culinary roots can be found in seafood boils, fish fries, barbecues, pig roasts and simple pots of gumbo. As Executive Chef of Boxing Room, Simoneaux combines traditional techniques and local ingredients with a healthy dose of Cajun herbs and spices (and the occasional dip in the fryer) which gives his dishes a Southern flavor that is both familiar and fresh.

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Location

  1. Ferry Plaza Farmer's Market
    One Ferry Building, San Francisco, CA