Morton's the Steakhouse - San Jose image
Morton's is Chicago-style chain steak house that serves big meaty steaks and a large wine list in a formal dining room. The bar is well stocked with top shelf liquors and offers a slightly more casual dining environment. more
NapaSport Steakhouse and Sports Lounge image
NapaSport is an upscale Steakhouse and Sports Lounge in the Napa Valley. NapaSport seats 200+ in total, including 40 on an outdoor patio. NapaSport is two restaurants in one. One half is a large, open floor plan sports lounge, the other half a classi... more
Niku Steakhouse image
Niku Steakhouse is a modern American steakhouse with Japanese influences. Under the guidance of Executive Chef Dustin Falcon, Niku offers a tasting-menu-forward dining experience with fresh, seasonal ingredients and kappo-style service. It is among t... more
What is the difference between a very good steak and a great steak? A great steak requires aging in a large, specialized facility that provides a sanitized environment.  A highly skilled butcher must be on premises at all times to monitor air f... more
Prime Steakhouse image
Prime Steakhouse is San Francisco's newest pop up prime rib restaurant in the Outer Sunset neighborhood. We specialize in Prime rib cooked low and slow to create the most tender and succulent slices of beef for you and your loved ones to enjoy. more
Roka Akor image
Roka Akor San Francisco offers the unparalleled combination of thoughtful design and contemporary Robata Japanese cuisine. The restaurant's name is derived from two words: RO and KA. The meaning of the first word is hearth, a gathering place where pe... more
The history of Sam's Grill actually stretches back to 1867, when an Irishman began selling the delicious fresh oysters that were abundant in San Francisco Bay. His stall was in the open air market at the base of California Street, which probably look... more
Sardine Factory image
When The Sardine Factory opened on October 2, 1968, Cannery Row was a run-down and forgotten piece of Monterey on the wrong side of the tracks, but owners Ted Balestreri and Bert Cutino saw potential. "Everyone thought we were nuts but it was afforda... more
Sixteen Mile House image
Sixteen Mile House specializes in superb steak and seafood entrees that are the absolute best in the Bay Area. From our in-house dry aged beef to freshly caught seafood from local San Francisco waters, you will be assured that your dishes have the fi... more
Spencer's image
Traditional American cuisine with a touch of creativity is the best way to describe the tempting menu selection at Spencer's. This South Bay steakhouse uses only the highest quality steaks and chops. Steaks are aged 21 days and cooked in 1600 degree... more
Tad's Steakhouse image
We've been a local dining favorite for over 60 years; conveniently located one and a half blocks from the Powell Street and Market Street Cable Turnaround. more
The BBQ Doctors can take care of your BBQ like no one else can. From a broken wheel to major surgery we’ve got you covered, and we will clean it while we are there. Don't throw away your memories and cooking style. In most cases we can restore... more
Our menu features USDA Choice, Midwestern, Corn Fed Beef, fresh seafood, fresh pasta, spectacular soups and salads and daily "blue plate" specials. Prime Rib is our specialty. We are "the local meeting place" for business and social events in the Sa... more
The Grill on the Alley image
The Grill on the Alley in San Jose opened in 1998, paves the way in fine dining in downtown San Jose. The Grill on the Alley continually strives for perfection, mixed with an ongoing effort to create new and exciting promotions for downtown diners.... more
The Milias Restaurant image
Open for lunch Tuesday-Saturday from 11:30 - 2:30, Brunch on Sundays from 9:30-2:00.  Dinner each night from 5:00 - 10:00. Live music in the bar Tuesday-Saturday. Originally opened in 1922 on the ground floor of the Milias Hotel, the restau... more
The Point Chophouse & Lounge image
The Point Chophouse & Lounge is a neighborhood restaurant and bar where generations of local families and friends meet to celebrate with our selection of good food, draft & bottle beer, local wines and premium cocktails. Happy Hour: Monday -... more
The Vault Steakhouse image
Chefs Ryan Cerizo, Jason Halverson & Joe Humphrey have collaborated to take all of the things we love about Steakhouse dining and elevate it with simple, delicious, modern day touches. more
Town image
Town Specializes in Regional American Cuisine with an emphasis on Steaks and Chops. more
Vic Stewart's is a classic steakhouse with interior fireplaces and a unique design.   Happy Hour is Sunday - Thursday, 4pm - 9pm in the Roddy Room. more
Old World Steak House Traditions live on at the internationally acclaimed Whaling Station, perched just above Steinbeck’s Cannery Row. Named Monterey County’s #1 Steak House for over 40 years, The Whaling Station takes the term “Ste... more