Penny Roma
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Penny Roma brings the simplicity of straightforward and traditional Italian cooking to San Francisco's Mission District with a focus on tried and true pasta dishes from around Italy in a warm, lively atmosphere. Along with wood fired meats, vegetable driven antipasti and contorni, we will also be featuring a rotating mix of fresh raw fish.
Penny Roma does not offer outdoor seating. Our adjacent restaurant, the Flour + Water Pasta Shop is open from 5:30-10pm with an Enoteca style menu and offers outdoor seating.
Penny Roma is the newest culinary creation by Flour+Water Hospitality Group, led by co-chefs and partners Ryan Pollnow and Thomas McNaughton.
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3000 20th Street
San Francisco
CA
94110
Great suggestion! We'll be in touch.
Successfully reviewed place.