The food is an odd but delicious blend of Californian, Asian, Italian, remaining true to the original Chow. The menu however is more well-rounded, with the addition of a few more traditionally complex, "dinner" dishes. However, like its culinary sibling Chow, many of the entrees still cost about the same as a burrito. No reservations required here either.

Good link: http://www.posthoc.com/parkchow.htm .