Sun May 8, 2016
Mother's Day Celebration at Le P’tit Laurent Restaurant in San Francisco
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Mother's Day Celebration at Le P’tit Laurent Restaurant in San Francisco
On Mother's Day, Sunday, May 8, Le P'tit Laurent Restaurant in San Francisco will be open from 10:00 AM to 2:00 PM serving an a la carte brunch menu that will include onion soup, smoked salmon with salad and dill cream, six escargots from Burgundy with garlic parsley butter, oysters with shallot vinegar, steamed mussels with white wine and garlic, a shrimp and cheese omelet, eggs Benedict with two poached eggs, spinach and ham with Hollandaise sauce; a Croque Madame, and a crepe with banana, chocolate sauce and whipped cream. A bottomless mimosa will also be offered for just $14.00. The a la carte dinner menu, served from 5:30 to 9:30 p.m., will include specials in the spirit of the occasion.
Le P’tit Laurent
699 Chenery Street, San Francisco CA 94131
415.334.3235
https://www.leptitlaurent.net
show less
On Mother's Day, Sunday, May 8, Le P'tit Laurent Restaurant in San Francisco will be open from 10:00 AM to 2:00 PM serving an a la carte brunch menu that will include onion soup, smoked salmon with salad and dill cream, six escargots from Burgundy with garlic parsley butter, oysters with shallot vinegar, steamed mussels with white wine and garlic, a shrimp and cheese omelet, eggs Benedict with two poached eggs, spinach and ham with Hollandaise sauce; a Croque Madame, and a crepe with banana, chocolate sauce and whipped cream. A bottomless mimosa will also be offered for just $14.00. The a la carte dinner menu, served from 5:30 to 9:30 p.m., will include specials in the spirit of the occasion.
Le P’tit Laurent
699 Chenery Street, San Francisco CA 94131
415.334.3235
https://www.leptitlaurent.net
Mother's Day Celebration at Le P’tit Laurent Restaurant in San Francisco
On Mother's Day, Sunday, May 8, Le P'tit Laurent Restaurant in San Francisco will be open from 10:00 AM to 2:00 PM serving an a la carte brunch menu that will include onion soup, smoked salmon with salad and dill cream, six escargots from Burgundy with garlic parsley butter, oysters with shallot vinegar, steamed mussels with white wine and garlic, a shrimp and cheese omelet, eggs Benedict with two poached eggs, spinach and ham with Hollandaise sauce; a Croque Madame, and a crepe with banana, chocolate sauce and whipped cream. A bottomless mimosa will also be offered for just $14.00. The a la carte dinner menu, served from 5:30 to 9:30 p.m., will include specials in the spirit of the occasion.
Le P’tit Laurent
699 Chenery Street, San Francisco CA 94131
415.334.3235
https://www.leptitlaurent.net
read more
On Mother's Day, Sunday, May 8, Le P'tit Laurent Restaurant in San Francisco will be open from 10:00 AM to 2:00 PM serving an a la carte brunch menu that will include onion soup, smoked salmon with salad and dill cream, six escargots from Burgundy with garlic parsley butter, oysters with shallot vinegar, steamed mussels with white wine and garlic, a shrimp and cheese omelet, eggs Benedict with two poached eggs, spinach and ham with Hollandaise sauce; a Croque Madame, and a crepe with banana, chocolate sauce and whipped cream. A bottomless mimosa will also be offered for just $14.00. The a la carte dinner menu, served from 5:30 to 9:30 p.m., will include specials in the spirit of the occasion.
Le P’tit Laurent
699 Chenery Street, San Francisco CA 94131
415.334.3235
https://www.leptitlaurent.net
show less
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699 Chenery St, San Francisco, CA 94131
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