Sat May 4, 2024
MoAD Diaspora Dinner 2024 at The St. Regis San Francisco
at Museum of the African Diaspora - MOAD
(6-9 PM)
Guests are invited to celebrate the ingredients, cooking techniques, and flavor profiles of the African diaspora through a multi-course menu developed by Chef-in-Residence Jocelyn Jackson and culinary historian Dr. Jessica B. Harris. The commemorative event honoring Dr. Harris' insights and career will begin with a champagne toast in the lobby of MoAD before transitioning to a seated dinner in The St. Regis, accompanied by music and entertainment. Following the meal, a lively conversation moderated by chef, scholar, and food activist, Adrian Lipscombe, will explore Dr. Harris' twelve acclaimed books and contributions to the histories of African foodways.
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Guests are invited to celebrate the ingredients, cooking techniques, and flavor profiles of the African diaspora through a multi-course menu developed by Chef-in-Residence Jocelyn Jackson and culinary historian Dr. Jessica B. Harris. The commemorative event honoring Dr. Harris' insights and career will begin with a champagne toast in the lobby of MoAD before transitioning to a seated dinner in The St. Regis, accompanied by music and entertainment. Following the meal, a lively conversation moderated by chef, scholar, and food activist, Adrian Lipscombe, will explore Dr. Harris' twelve acclaimed books and contributions to the histories of African foodways.
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Museum of the African Diaspora - MOAD
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685 Mission Street, San Francisco, CA 94105
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