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California cuisine that is creative and colorful: pasta, seafood, gourmet pizza, salads & vegetarian specialties. Offering an array of regional dishes for lunch including colorful salads and a variety of sandwiches.
The dinner menu always includes fresh local fish, grilled meat entres, gourmet pizza and vegetarian dishes.
Some of the favorite dishes are San Joaquin Valley rabbit with tamale dumplings and mango tequila relish, grilled free range chicken with organic vegetables, fresh salmon with spinach and blackened halibut.
An extensive selection of wines compliment the menu.
Accommodation for private parties from 20 to 150 - contact Csaba Ajan at 1.831.624.4395 for a detailed proposal provided via fax within the hour!
And visit their website to view their lunch and dinner menus and their extensive wine list.
15% Discount card available from the Carmel Visitor's Center on San Carlos between 5th & 6th.
Open daily from 11:30.