Enjoy hors d'oeuvres created by Chef Fissel and a champagne toast at midnight as 2016 at Dirty Water’s New Year’s Masquerade themed celebration. A dancefloor with music spun by a DJ Brigidope and hand-selected cocktails, beer and wine will be available with tickets beginning at $80 if purchased in advance and $100 at the door. VIP areas, including a private dining room (with bar) or lounge area with bottle service can be booked separately.
Enjoy hors d'oeuvres created by Chef Fissel and a champagne toast at midnight as 2016 at Dirty Water’s New Year’s Masquerade themed celebration. A dancefloor with music spun by a DJ Brigidope and hand-selected cocktails, beer and wine will be available with tickets beginning at $80 if purchased in advance and $100 at the door. VIP areas, including a private dining room (with bar) or lounge area with bottle service can be booked separately.
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