Market to Table Demos at the Saturday Ferry Plaza Farmers Market | FREE
Join us in the CUESA Classroom for cooking demos featuring the seasonal bounty from the Ferry Plaza Farmers Market. Free to the public with recipes and samples for all.
Saturday, December 3, 10:30 am: Liz Alpern & Jeffrey Yoskowitz, The Gefilteria
http://www.cuesa.org/event/2016/liz-alpern-jeffrey-yoskowitz-gefilteria
Saturday, December 10, 10:30 am: Michelle McKenzie, 18 Reasons
http://www.cuesa.org/event/2016/michelle-mckenzie-18-reasons
Saturday, December 10, 12:o0 am: Sasha Duerr, Permacouture Institute
http://www.cuesa.org/event/2016/sasha-duerr-permacouture-institute
Saturday, December 17, 10:30 am: Giovanni Betteo, Salt Pt. Butchery & Provisions
http://www.cuesa.org/event/2016/giovanni-betteo-salt-pt-butchery-provisions
Market to Table Demos at the Saturday Ferry Plaza Farmers Market | FREE
Join us in the CUESA Classroom for cooking demos featuring the seasonal bounty from the Ferry Plaza Farmers Market. Free to the public with recipes and samples for all.
Saturday, December 3, 10:30 am: Liz Alpern & Jeffrey Yoskowitz, The Gefilteria
http://www.cuesa.org/event/2016/liz-alpern-jeffrey-yoskowitz-gefilteria
Saturday, December 10, 10:30 am: Michelle McKenzie, 18 Reasons
http://www.cuesa.org/event/2016/michelle-mckenzie-18-reasons
Saturday, December 10, 12:o0 am: Sasha Duerr, Permacouture Institute
http://www.cuesa.org/event/2016/sasha-duerr-permacouture-institute
Saturday, December 17, 10:30 am: Giovanni Betteo, Salt Pt. Butchery & Provisions
http://www.cuesa.org/event/2016/giovanni-betteo-salt-pt-butchery-provisions
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