Fri November 4, 2016
Marine Conservation Institute 20th Anniversary Fundraiser Gala
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Join fellow ocean lovers & luminaries for a lovely evening celebrating 20 years of the great science & policy work of Marine Conservation Institute. They'll be highlighting their celebrated GLORES (Global Ocean Refuge System) program, while featuring sustainable seafood & vegetarian appetizers from Chef Gordon Drysdale & his team at Scoma’s who’s menu only features seafood that is sustainable. We’ll have locally crafted beer from Lagunitas, Sierra Nevada & Trumer, cider from Fox Craft, locally made wine from Deux Punk & Bos Wines. Live music will be in the Mississippi Hill Country & Delta Blues tradition from local favorites, HowellDevine & a silent auction featuring items from Patagonia, CamelBak, Arcteryx, salty blue designs, SF Bay Adventures, SandCloud, SeaWard, Hotel Del Sol, Borndiver & more.
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Join fellow ocean lovers & luminaries for a lovely evening celebrating 20 years of the great science & policy work of Marine Conservation Institute. They'll be highlighting their celebrated GLORES (Global Ocean Refuge System) program, while featuring sustainable seafood & vegetarian appetizers from Chef Gordon Drysdale & his team at Scoma’s who’s menu only features seafood that is sustainable. We’ll have locally crafted beer from Lagunitas, Sierra Nevada & Trumer, cider from Fox Craft, locally made wine from Deux Punk & Bos Wines. Live music will be in the Mississippi Hill Country & Delta Blues tradition from local favorites, HowellDevine & a silent auction featuring items from Patagonia, CamelBak, Arcteryx, salty blue designs, SF Bay Adventures, SandCloud, SeaWard, Hotel Del Sol, Borndiver & more.
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Date/Times:
1 Fort Mason , San Francisco, CA 94123
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