Left Bank Brasserie Menlo Park to Host Festival du Chocolat
Left Bank Brasserie in Menlo Park will host their annual Festival du Chocolat from Tuesday, February 10 through Friday, February 13 by showcasing a selection of savory and sweet chocolate-infused dishes, decadent desserts, and handcrafted libations. Highlights will include Valrhona semisweet dark chocolate fondue for two with housemade marshmallows, chocolate financier, seasonal fruit and macaroons ($15.50); and chocolate almond mouse cake with candied satsuma mandarin zest and espresso crème anglaise ($7.50); plus two specialty cocktails, the Lady Godiva with Stolichnaya Vanilla Vodka and Godiva liqueur ($9.50) and Cupid’s Crush with Absolute Mandarin vodka, fresh squeezed lemon juice, Fever-Tree tonic and ginger beer ($10.00). These will be offered during lunch and dinner service and the restaurant's regular menus will also be served.
Left Bank Brasserie Menlo Park
635 Santa Cruz Avenue
Menlo Park, CA 94025
(650) 473-6543
https://www.LeftBank.com
show less
Left Bank Brasserie in Menlo Park will host their annual Festival du Chocolat from Tuesday, February 10 through Friday, February 13 by showcasing a selection of savory and sweet chocolate-infused dishes, decadent desserts, and handcrafted libations. Highlights will include Valrhona semisweet dark chocolate fondue for two with housemade marshmallows, chocolate financier, seasonal fruit and macaroons ($15.50); and chocolate almond mouse cake with candied satsuma mandarin zest and espresso crème anglaise ($7.50); plus two specialty cocktails, the Lady Godiva with Stolichnaya Vanilla Vodka and Godiva liqueur ($9.50) and Cupid’s Crush with Absolute Mandarin vodka, fresh squeezed lemon juice, Fever-Tree tonic and ginger beer ($10.00). These will be offered during lunch and dinner service and the restaurant's regular menus will also be served.
Left Bank Brasserie Menlo Park
635 Santa Cruz Avenue
Menlo Park, CA 94025
(650) 473-6543
https://www.LeftBank.com
Left Bank Brasserie Menlo Park to Host Festival du Chocolat
Left Bank Brasserie in Menlo Park will host their annual Festival du Chocolat from Tuesday, February 10 through Friday, February 13 by showcasing a selection of savory and sweet chocolate-infused dishes, decadent desserts, and handcrafted libations. Highlights will include Valrhona semisweet dark chocolate fondue for two with housemade marshmallows, chocolate financier, seasonal fruit and macaroons ($15.50); and chocolate almond mouse cake with candied satsuma mandarin zest and espresso crème anglaise ($7.50); plus two specialty cocktails, the Lady Godiva with Stolichnaya Vanilla Vodka and Godiva liqueur ($9.50) and Cupid’s Crush with Absolute Mandarin vodka, fresh squeezed lemon juice, Fever-Tree tonic and ginger beer ($10.00). These will be offered during lunch and dinner service and the restaurant's regular menus will also be served.
Left Bank Brasserie Menlo Park
635 Santa Cruz Avenue
Menlo Park, CA 94025
(650) 473-6543
https://www.LeftBank.com
read more
Left Bank Brasserie in Menlo Park will host their annual Festival du Chocolat from Tuesday, February 10 through Friday, February 13 by showcasing a selection of savory and sweet chocolate-infused dishes, decadent desserts, and handcrafted libations. Highlights will include Valrhona semisweet dark chocolate fondue for two with housemade marshmallows, chocolate financier, seasonal fruit and macaroons ($15.50); and chocolate almond mouse cake with candied satsuma mandarin zest and espresso crème anglaise ($7.50); plus two specialty cocktails, the Lady Godiva with Stolichnaya Vanilla Vodka and Godiva liqueur ($9.50) and Cupid’s Crush with Absolute Mandarin vodka, fresh squeezed lemon juice, Fever-Tree tonic and ginger beer ($10.00). These will be offered during lunch and dinner service and the restaurant's regular menus will also be served.
Left Bank Brasserie Menlo Park
635 Santa Cruz Avenue
Menlo Park, CA 94025
(650) 473-6543
https://www.LeftBank.com
show less
Date/Times:
635 Santa Cruz Avenue, Menlo Park, CA 94025
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